Skip to main content

Easy Cheeseburger Pie

Here is another one of my "go to" recipes when I am running short on time and everybody is hungry and
waiting to eat! I usually make it for supper but it also good for breakfast. Sometimes I make a double batch for leftovers.
Here's what you need:
  • 1 pound ground Jimmy Dean Pork Sausage (you can use 1 pound of meat of your choice)
  • minced onion (optional)
  • 1/2 c baking mix, (like Bisquick) or you can make your own pancake mix
  • 1 cup milk
  • 2 eggs
  • 1 cup shredded cheddar
Heat oven to 375, grease a 9 inch pie plate or 8x8 square pan. If you double the recipe you can use 9x13 pan. A single batch makes about 6 pieces. I don't always double the meat, I just spread it out more in the baking dish.
Brown meat and onion, drain, spread in baking dish and sprinkle with 1/2 cheese.
In a bowl combine the following: baking mix, eggs and milk
Pour mixture onto the meat/cheese add the rest of the cheese on top
Bake, uncovered about 25-30 minutes, until a knife inserted comes out clean.

~Simply Angie


Popular posts from this blog

Grandma's Bread Pudding and Caramel Sauce

I was trying to think of something for dessert last night and homemade bread pudding was my choice. Our Dad was not a dessert lover but bread pudding was one of his favorites. Our grandma made the best bread pudding, hope you like it! Ingredients : 5 cups slightly dried out bread, any kind. I used Italian bread.  1/4 cup raisins (optional) 2 cups milk 1/4 cup butter 1/2 cup white sugar 2 eggs 1 T vanilla 1/4 tsp nutmeg 1/2 tsp cinnamon Caramel Sauce Ingredients 1/2 cup butter 1/2 cup white sugar 1/2 cup brown sugar 1/2 cup heavy cream 1 tsp vanilla Directions : Cut the bread in cubes. I cut some of the crust off (on about half of the bread). Place bread into a greased casserole dish or an 11x9 inch pan. Add raisins.  Microwave milk and butter about 4 minutes on 60% power or heat in a saucepan over medium heat on the stove. In a separate bowl, whisk eggs, sugar, vanilla, nutmeg and cinnamon. Slowly add the mixture to the egg and milk an...

Homemade Goulash

Last weekend I made meals for the freezer. It takes a few hours but this will save you time during the week (in case you have nights like I do when you don't feel like cooking) and your family will love it! I adapted this recipe from Paula Deen (it's called Bobby's Goulash). I used organic ingredients but use the products of your choice. I would have liked to use fresh tomatoes from the garden but my tomatoes weren't quite ready. You can also make it gluten-free by using gluten-free elbow macaroni. It's so tasty - my family loved it! Ingredients : 1 pound ground turkey 1 pound lean ground beef 1 -2 small onions, diced ( I used red onions) 1 (28 ounce) can tomato sauce 2 (15 ounce) cans diced tomatoes with juice 3 cups water 3 cloves garlic, minced 2 T Italian seasoning 3 bay leaves 3 T soy sauce or Worcestershire sauce 1 T seasoning salt course ground pepper to taste 2 cups elbow macaroni (uncooked) Putting it together: Brown meat and onions in a lar...

Homemade Liquid Dishwasher Soap

I decided a couple of weeks ago that I was going to start my mission to find a homemade liquid dishwasher soap. I really do prefer liquid soap over powdered soaps. Since I love the Simply Liquid Laundry Detergent (also on our Most Popular Posts) so much I knew there had to be a liquid dishwasher soap that we could make and that works. I found a recipe on http://choosingsimplicity.blogspot.com .and tried it. I read the reviews and as it happens with everything, some people had issues and some people loved it. It seems that part of the problem with homemade dishwasher soap is water type...do you have soft water, hard water, well-water....you know what I mean? And then there is the whole what to put in the rinse aid container? Lemon juice, vinegar, inexpensive rinse aid, expensive rinse aid...? SO what I'm trying to say is that there doesn't seem to be a perfect dishwasher soap. But I wanted to save money and I wanted a liquid soap, so I tried it anyway. I figured it would be ...