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Cherry Lollipops

A blast from the past!

If you celebrate Valentine's Day and need a quick idea, these Cherry Lollipops take about 20 minutes from start to finish, taste great-and look good too!
Here's what you need:
  • 3/4 c sugar
  • 1/2 c light corn syrup
  • 1/4 c butter
  • 3oz box of cherry jello
  • 15-20 lollipop sticks (you can find these at craft stores or Wal-Mart in the baking aisle)
Butter a cookie sheet or line with parchment  and lay out your sticks, make sure you leave room between them for the syrup to spread a little.

Stir butter, sugar, and corn syrup over low heat in a saucepan until sugar is dissolved and candy thermometer reaches 275 degrees.Remove from heat and stir in cherry jello until smooth.  Use a metal tablespoon or  a small metal cookie scoop and spoon syrup over the end of each lollipop stick, cool and store... or share with your favorite Valentine!
This recipe adapted from foodnetwork.com

 Angie
Cherry Lollipops
 

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