Pumpkin pudding with a ginger cookie on the side 😊 Homemade pudding is still one of my favorite childhood desserts. I love to make my own pudding and experiment with different flavors. A perfect fall flavor is pumpkin. This pudding is creamy and has all of the pumpkin pie spices. Try this awesome recipe if you love pumpkin and pudding! Ingredients: 2 T cornstarch 1/2 cup brown sugar 1 egg 1-3/4 cup milk (I used 2%) 2/3 cup canned pumpkin 3/4 tsp ground cinnamon 1/4 tsp ground nutmeg 1/8 tsp allspice 1/8 tsp ground ginger 1 pinch ground cloves 1 pinch salt 1 tsp vanilla extract Directions: Whisk brown sugar and cornstarch in a medium pan. Cook over medium heat. Whisk milk and egg then gradually add to the above mixture. Continue whisking the mixture until it boils, it'll take a few minutes. Boil for 1 minute and keep whisking. Remove from heat and whisk in the pumpkin, spices and vanilla. Place pan on burner over low heat. Whisk for another 2 minutes. ...
My sister and I started our blog to share how we make our busy lives a little simpler. We hope you find some new ideas and find a little more time in your busy life. And maybe you'll enjoy a few laughs in the our stories! Thanks for stopping by! Angie and Tammi