This is what I did:
10 pieces thick-sliced bacon
Line a baking sheet (11x15 with sides) with parchment paper
I placed the bacon slices on my baking sheet. My baking sheet was facing me (horizontally - the 15" side), place the bacon vertically. Place the baking sheet into a cold oven and turn the oven on to 375F. Bake for about 25 minutes. My husband likes his bacon crispy but not too crunchy. Dab excess grease off the bacon with a paper towel after it's cooked. No greasy stove!
~ Simply Tammi